Sliced yellowtail topped with jalapeno & tobiko drizzled in yuzu lime zest. Raw or Uncooked.
5 pcs chef assorted sushi
9 pcs chef assorted sashimi
Thinly sliced octopus seaweed and julienne cucumber served in tangy vinegar sauce
Slices assorted seafood seaweed and julienne cucumber served in tangy vinegar sauce
Served with blue point half shell oyster in cocktail sauce & tabasco. Raw or Uncooked.
Tuna, salmon, white tuna, crabmeat & avocado wrapped in cucumber & tobiko with ponzu dressing. Raw or Uncooked.
Live oyster, quail egg with tobiko & scallions in a shot of sake. (Must be over 21). Raw or Uncooked.